Umbricelli are the essence of Umbrian homemade pasta. Similar to thick spaghetti but more irregular and full-bodied, they are made with just water and flour. Their rustic texture makes them perfect for simple yet flavorful sauces, like a classic ragù, fresh tomato, or truffle.
| Weight | 0,5 kg |
|---|---|
| Pack Size | 500g |
| Pasta Flavor | Classic |
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